Monthly Archives: July 2011

Two lessons from Provence

To walk into this restaurant in Avignon is to enter Professor Balls’ emporium from the Pink Panther films. It’s crammed with paraphernalia from 40 years of running a business. It’s truly a time capsule rarely seen these days. The chef … Continue reading

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A Tour Of Duty (and other taxes)

I just caught the end of a radio interview the other day where Peter Allen of Radio 5 was speaking to Guy Woodward, the Editor of Decanter magazine. The discussion was around tax and duty on wine in the UK, … Continue reading

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